PRODUCT CATALOG

Premium Grand Naine (G9) bananas. Grade-A quality, hand-picked, washed and treated for export. Features large uniform size, delicious sweet flavor, and excellent shelf life.

The queen of mangoes, Gir Kesar mangoes are known for their intense aroma, fiberless saffron pulp, and exceptional sweetness. Certified for export to USA, UK, and Gulf.

The legendary Hapus (Alphonso) mango, characterized by its rich golden-yellow skin, smooth texture, and unrivaled sweet flavor profile. Carefully selected and hot-water treated.

Premium quality Bhagwa pomegranates, globally famous for their deep red arils, soft seeds, sweet taste, and high juice content. Sourced directly from certified orchards of Maharashtra.

Fresh semi-husked mature coconuts. Sourced from coastal southern India, featuring high water content, thick white kernel, and rich in natural oil. Ideal for wholesale, retail, and food processing.

Premium quality Bold and Java peanuts. Hand-selected, high oil content, and completely aflatoxin-tested. Ideal for confectionery, roasting, butter manufacture, and snacking.

Premium Nashik red onions, globally preferred for their strong flavor, crisp texture, and excellent storage life. Hand-graded for size, color, and skin quality.

Extremely fresh, vibrant green chillies with high heat quotient. Selected for consistent length, deep green color, and high shelf stability under cold chain transport.

Premium fresh green drumsticks (Moringa pods). Tender, rich in iron, protein, and essential nutrients. Ideal for culinary use and herbal applications.

Fresh, high-density Elephant Foot Yam (Suran). Sourced from fertile soils, thoroughly cleaned, and cured for long-distance transport and shelf life stability.

High-grade fresh red tomatoes. Handpicked at the perfect maturity index to ensure maximum shelf-life and robust texture during transit. Fully compliant with import phytosanitary standards.

Pure ground red chilli powder sourced from premium dried red chillies (Guntur/Byadgi varieties). Deep red color, intense aroma, and consistent heat (SHU) levels.